Baking mix to make your own delicious 400 gram Pondan Chiffon Cheese Cake. After baking, immediately place the baking pan upside down on a plate to prevent the cake from collapsing. Now you can enjoy a delicious soft cheese-flavored cake. Pondan Chiffon Cheese (400 gr): Ingredients: wheat flour, corn starch, sugar, vegetable creamer, baking powder (raising agents E500, E452(i)), emulsifiers (E471, E472b, E477), salt, stabilizer/thickener xanthan gum (E415) Allergen information: For allergens: see bold in the ingredient list. Is manufactured in a facility that processes gluten, milk and egg.
