Blackberry Farm in Clipston-on-the-Wolds is one of the local farms that supplies us with traditionally reared beef, which we casserole with sliced mushrooms in gluten free ale from the Yorkshire Heart brewery in York. Encased in our gluten free shortcrust pastry and glazed with free range eggs from Sherwood Farm in Hickling. Our large pie serves 3-4 people, and our small pie serves 1-2 people. Delivered frozen for you to cook straight from the freezer. Not suitable for microwaves.
