A delightful combo of our Herbs de Provence, French gray salt, classic Pacific flake salt, lava salt and black truffle salt. Make every meal a crowd favorite by sprinkling this on when you’re done cooking meat and veggies. Especially good on chicken breasts, roasted chicken, steak, pork chops, scrambled eggs, fish, carrots, green beans, broccoli and potatoes. Fabulous when used in a compound butter. Organic Ingredients: Sea salt, black lava salt, black truffle salt, basil, rosemary, thyme, parsley, marjoram, lavender, tarragon
